Previous Posts

If you’re new to Cup of Zhou, here’s what you’ve missed:

7 Demons Every Expat Must Face

Around Suzhou: photos of SIP

Avoiding disaster:  Buying train tickets in Suzhou

Backerei Wempe:  My pastrami surprise

Bacon Mashed Potatoes

Bathroom emergency: know your city

Being white in China

Beware the Dreaded Swamp Foot

Big Bagel

Beef steak chimichurri

Buffalo chicken wings

Building a functional kitchen

Buying meat in China

Buying pork in China

CBS Radio Mystery Theater

Chicken kabobs

Chinese banquet: A survival guide

Chinese beers: ranked

Chinese honesty is all upside down

Chinese missionary position: A man is always on top

Chinese Rules of the Road: Survival Guide

Cooking Basics:  Making fresh tortillas chips

A dark sense of humor?

Deep fried turkey

Dragon boat festival (2014)

Egret park and the cathedral at Dushu Lake

Entertainment as Culture and a review: A Young Doctor’s Notebook

The expat alter ego

Expat life: easier in the east?

Expat rags: My grievance with the expat community

The ever increasing problem of smog

Farce: BBC World News Coverage of the Scottish Referendum

Farmers temple near Dushu Lake

Fettuccine Alfredo 

Fields, the online grocery store

Fruit Gelatin: Gettin’ old school

Guest Blogger: Mr. Lee – Becoming a Masked Man

The great Easter debate

Hamburger Recipe

Healthcare options in Suzhou

Holiday Season in China

How to fill your suitcase: A packing guide for China

An interview with a Chinese Punk Rocker

It’s too soon for this (smog)

Kamal’s Indian Restaurant

A life without nature

A little housekeeping (cup of zhou update)

Lost in translation:  Failing to translate China

Making a stew

A man on a bus

Merry Christmas from Suzhou

Most overrated places in Suzhou

Movie Review: Her

Movie Review: The Wolf of Wall Street

Namaste at Dushu Lake: A review

New Feature: Zhou’s newsletter

No bake mac-n-cheese

On the wrong side of American creative destruction

Philadelphia Cheese Steak Sandwich

Pinnacle: A view from atop the 1-8-8


Public fighting in China


Quit your life, follow your dreams

Rainbow Walk

Reaching the Clouds bridge: Li gong di

Recipe: What you need to know (how to read a recipe)

Review: Waste that Holiday Time Right

Rice pudding

Seasoning your cast iron pan

“Service”: America vs. China

A shadow of a soul:  My chili recipe for China

Smoggy with a 90% chance of illness

So you want to move to China

Speaking Chinese: A monkey playing a piano

Sports: this smack is WEAK

Street food

Suzhou Canal City PRC

Suzhou Citizen Card

Thai Palace: a review

Thanksgiving: Dining options

Tofu Conversion

Traveling for the holidays

Upgrading Sam’s Club

Using that free time

Vegetables attack! Ratatouille

Visiting the ‘old’ city wall

Who are you?  Expat self reflection

World Cup: why you want the US to lose

The wrong side of creative destruction

Zapata’s – bootleggin’ Tex-Mex

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